Supply Food Grade Vitamin C Ascorbic Acid

Product Details
Customization: Available
CAS No.: CAS 50-81-7
Formula: C6h8o6
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  • Supply Food Grade Vitamin C Ascorbic Acid
  • Supply Food Grade Vitamin C Ascorbic Acid
  • Supply Food Grade Vitamin C Ascorbic Acid
  • Supply Food Grade Vitamin C Ascorbic Acid
  • Supply Food Grade Vitamin C Ascorbic Acid
  • Supply Food Grade Vitamin C Ascorbic Acid
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  • Overview
  • Product Description
Overview

Basic Info.

Model NO.
VC
Nutritional Value
Nutritional
Effect
Stabilization
Resource
Natural
Appearance
White Powder
Application
Avoid Scurvy/ Nutrition Supplement
Samples
Available
MOQ
25kgs
Transport Package
Drum
Specification
25kg per drum
Trademark
FA
Origin
Henan Province, China
HS Code
2936270000
Production Capacity
30000000

Product Description

Product Description

 
Product Name Vitamin C
CAS No. 50-81-7
Appearance White Powder
Application Nutrition Supplement/Avoid Scurvy
Purity over 95%
Samples Available

Vitamin C (Ascorbic Acid), also known as L-Ascorbic acid, is a water-soluble vitamin found in fruits and vegetables. It plays a regulatory role in REDOX metabolic reactions and its deficiency can cause scurvy.

Supply Food Grade Vitamin C Ascorbic Acid
Supply Food Grade Vitamin C Ascorbic AcidSupply Food Grade Vitamin C Ascorbic AcidSupply Food Grade Vitamin C Ascorbic Acid

Package Details

Normally, Vitamin C powder will be packed by cartons. The inner package is PE bag.

Supply Food Grade Vitamin C Ascorbic AcidSupply Food Grade Vitamin C Ascorbic Acid

Some of Vitamin C Functions
1. Promote collagen synthesis: The synthesis of collagen requires the participation of vitamin C, so the lack of VC, collagen can not be synthesized normally, resulting in cell connectivity disorders. The human body is made up of cells that are held together by the intercellular substance, the key component of which is collagen. Collagen makes up one-third of the body's protein and forms the connective tissue that makes up the body's skeleton. Such as bones, blood vessels and ligaments, which determine the elasticity of the skin, protect the brain, and help the body heal wounds.
2. The treatment of scurvy: the strength of the blood vessel wall and VC has a great relationship. Microvessels are the smallest of all blood vessels, and their walls may be only one cell thick. Their strength and elasticity are determined by collagen, which acts as a glue to hold cells together. When there is insufficient VC in the body, microvessels are prone to rupture and blood flow to neighboring tissues. This condition occurs on the skin surface and blotches and purple blotches. In the body it causes pain and joint swelling. In severe cases, there may be bleeding in the stomach, intestines, nose, kidneys and subperiosteum, and even death.
3. Prevent gum receding and bleeding: healthy gums tightly wrap each tooth. Gingival is soft tissue, when the lack of protein, calcium, VC, easy to produce gingival atrophy, bleeding.


There are a lot of benefits of Vitamin C, it is necessary for us as nutrion supplement.

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